SO, the new line (or old line) of thinking is that delaying introducing certain foods can INCREASE the risk of food allergies...woo hoo, more to think about. So guess what? My family has NO history of ANY food allergies, not a one! (My problem with wheat has to do with a gastro-intestinal surgery I had) So this month, Elijah will get chocolate and peanut butter a few days apart. He has already had sesame, lactose, and wheat. And he loves them all. (Save for mac and cheese, he hates mac and cheese. Weird kid)
But you see, I have a conundrum. The FDA sucks. They can't get it together to save their life. They should marry FEMA and create a "Roseanne" like television reality show. Now, even though brand-name organic peanut butter has so far been exempt from the salmonella outbreak. THOSE BASTARDS INVADED MY GIRL SCOUT COOKIES. What the hell? I guess I can only enjoy the thin mints. Now, if they could only get rid of the TFA's in them. SERIOUSLY, GIRL SCOUTS, YOU ARE BEHIND THE CURVE ON THIS. Even Costco took the crap out.
Elijah, for his first birthday, will be getting a cake shaped like Mr Met. In glorious chocolate and vanilla. I am making his mess cake (but not Mr Met, I am NOT that talented) purely chocolate. yummmmmm. I will surely post pictures of the Mets Extravaganza.
BTW, I think that CitiField should be renamed "Federal Field" as the TARP funds are now holding CITIBANK afloat. All in favor?
ahh - your wish is basically granted. Citi gave up the naming rights - can't pay for it anymore - so the field is back on the auction block. CitiField shall never come to fruition.
Posted by: anna | February 05, 2009 at 01:11 PM
awesome. Happens so fast.
Posted by: Cat | February 05, 2009 at 02:22 PM
My favorite kind of ice cream is peanut butter cup by Hershey's. It's basically just chocolate ice cream with large chunks of peanut butter cups and peanut butter.
I like it but there's not enough peanut butter in there for me. So I was thinking, would it basically come out the same if I just got a jug of plain chocolate ice cream, let it sit in room temp for a little while to soften, then mixed in a jar of peanut butter?
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